Learn how to prepare knishes, a classic Jewish New York dish - a creamy potato filling covered with soft and flaky homemade dough. (We've provided your choice of two dough recipes.) The filled potato knishes...
Author: Recipe By Nitra Ladies Auxiliary
These simple, gluten-free latkes are baked, not fried, and are made starch-free with zucchini and onion in place of the traditional potatoes. READ MORE
Author: Recipe By Brynie Greisman
These are my favorite ingredients all rolled up into one fantastic dairy recipe for Shavuos. My family loves feta cheese in salads, with pasta, or with this winning combo of spinach and mushrooms. Serve...
Author: Recipe By Naomi Nachman